Grown in the soaring altitudes of Tolima, Colombia, between 1500 and 2100 meters, Colombian TerraSol is a washed and sun-dried single origin that reflects the soul of Colombia’s finest highland farms. Cultivated from Caturra, Castillo, and Typica varietals, this coffee offers a rounded body with medium acidity and beautiful complexity.
Each cup opens with rich undertones of dark chocolate, lifted by bright notes of mango and ripe peach. The result is a smooth, layered brew that balances depth with vibrancy - warm, fruit-kissed, and deeply satisfying from first sip to finish.
Whether you’re starting your day or pausing to reflect, Colombian TerraSol brings clarity, character, and comfort to every pour.
- Cupping Notes: Medium Acidity, Rounded Body, Dark Chocolate, Mango, Peach, Nice Complexity
- Region: Tolima
- Altitude: 1500 - 2100 M
- Grade: Excelso, EP
- Processing: Washed and Sun Dried
- Varietal: Caturra, Castillo, and Tipica
- Available Sizes: 12oz (340g), 16oz/1lb (454g), 2lb (907g), 5lb (2.27kg)
- Available Grind Types: Whole Bean, Coarse Ground, Drip Ground, Espresso Ground
