Costa Rica Tarrazu Coffee – Caramel, Plum & Liquorice Notes

Discover the vibrant character of Costa Rican Tarrazu Coffee, grown in one of the world’s most celebrated coffee regions. This washed Arabica offers a bright, lively cup with layers of sweet caramel, sparkling plum acidity, and a delicate liquorice finish.

Renowned for its clean profile and refined taste, Tarrazu coffee is perfect for those who love a smooth, balanced brew with just the right amount of brightness. Each sip delivers a harmony of flavours that makes it ideal for cafetiere, filter, or espresso lovers.

• Strength: 3/5 – Smooth and approachable
• Acidity: 3/5 – Bright but balanced
• Flavour: 8/10 – Sweet and complex
• Body: 7/10 – Medium, rounded feel
• Aroma: 9/10 – Inviting and fragrant

From the heart of Costa Rica to your cup, enjoy a coffee that embodies the rich heritage of Central American coffee-growing tradition.

Origin: Costa Rica (Tarrazu region)
Roast: Medium roast

Available Sizes: 200g, 500g, 1kg
Available Grind Types: Whole Bean, Cafetiere, Filter Ground