A vibrant expression of Central American coffee craftsmanship, this Honduras Coffee delights with notes of lemon, red currant, and molasses. Expect a bright, citrus-driven flavour profile perfectly balanced by a soft, sugary finish.
Expertly crafted using the rare and challenging Honey processing method, this coffee captures both sweetness and clarity in a way few others can. Its medium roast highlights a smooth body and refined complexity, making it a stunning cup from start to finish.
- Strength: 3.5/5 – Smooth and balanced
- Acidity: 3/5 – Gentle, citrus brightness
- Flavour: 9/10 – Lively lemon and red currant sweetness
- Body: 8/10 – Medium, silky texture
- Aroma: 9/10 – Sweet, fragrant, and inviting
A shining example of Honduras’ coffee excellence, sweet, bright, and impossible to forget.
Origin: Honduras
Roast: Medium Roast
Available Sizes: 200g, 500g, 1kg
Available Grind Types: Whole Bean, Cafetiere, Filter Ground
